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businessintermediate
Menu Engineering
1+ years experience
1 projects
Confidence: 5/10
Proficiency Levelintermediate
Skill Evolution
Sep 2018
First Exposure
Developed original recipes and menu concepts for Fries Factory Restaurant
Sep 2018
Professional Use
Created loaded fries menu with various toppings and flavor combinations
Evidence & Achievements
Key Achievements
- ✓Developed original gourmet fries recipes introducing a new food category to Latvia
- ✓Created menu with various toppings and flavor combinations that drove customer demand
Projects Using This Skill